Seafood platter with crab, shrimp, and wine on a wooden table.

Food & Drink

Taste your way through The Florida Keys, where every bite feels like a mini adventure. From dockside seafood shacks and fresh-caught fish to Cuban coffees, quirky tiki bars, and Key lime pie that might just change your world, the culinary scene here is as vibrant as the coral reefs. Whether you’re after a fancy dinner with sunset views or a casual snack by the water, local chefs, distilleries, and cafés serve flavor with a sprinkle of Keys charm. Come hungry — you won’t leave disappointed.

Couple sitting at a picnic table under colorful canopy, a musician plays guitar nearby.

Brewed and Barreled in the Florida Keys

If you’re a fan of fine beers, ales, rums and more, you’re sure to enjoy unique libations created in the Florida Keys.

Colorful vintage cars and buildings line a vibrant Havana street.

Cuban Heritage, Food and Culture Enrich Key West

Sample the sweetness of fried plantains served with lime-kissed pork chops.

Lionfish sashimi garnished with greens on a glass plate by a calm lake.

Lionfish: An Incredible Edible Fish

It’s believed that lionfish, a popular Indo-Pacific aquarium fish, was first released in Florida’s Atlantic waters during the 1980s. Now lionfish prey voraciously on invertebrates and over 70 species of domestic fish. And these toothy coral reef fish, part of the scorpion fish family, have no natural reef predators except spearfishing humans.

Gourmet dish with garnish, two glasses of wine in background.

The Keys Can’t-Miss List: Marathon Restaurants

Planning a getaway to Marathon and the middle Florida Keys? Check with local residents to find out which eateries they recommend to visiting family, friends and newcomers eager to discover the islands’ eats.

Key lime pie with whipped cream and lime on a plate, coffee cup nearby.

Sweet Key Lime Pie Flavors the Keys

Few people visit the Florida Keys without sampling a few pieces of Key lime pie, renowned as the island chain’s signature dessert. Millions of slices of the tart, creamy treat — voted the official pie of Florida by the state legislature in 2006 (yes, really!) — are savored every year by Keys visitors and locals.

1 of

The Lower Keys

Kiki's Sandbar & Grille

Kiki’s Sandbar & Bar & Grille — beachfront seafood bar & grill in Little Torch Key, where live music, tropical views, and island vibes come together.

Key West

A&B Lobster House

A&B Lobster House is a historic waterfront fine-dining restaurant in Key West, renowned for fresh seafood, premium steaks, and harbor views.

Key West

Amigos Tortilla Bar

Amigos Tortilla Bar in Key West serves fresh, handmade Mexican street food, featuring their signature square tacos, burritos, and flavorful salsas in a vibrant, casual setting.

Key West

Bad Boy Burrito Taqueria & Tequila

Bad Boy Taqueria & Tequila is a vibrant Key West eatery serving fresh, bold Mexican fare—tacos, burritos, and more—paired with a full bar and island vibes.

Key West

Old Town Mexican Café

Old Town Mexican Café — authentic Mexican dining & tequila bar in Key West, where bold flavors and over 200 agave spirits meet island energy.

Key Largo

Scuba Scoops

Scuba Scoops — premium small‑batch ice‑cream shop in Key Largo (MM 102.7) where creative flavors and a laid‑back island setting meet.

Islamorada

Bitton Bistro Cafe

Bitton Bistro Café in Islamorada serves French-inspired cuisine, fresh pastries, and gourmet coffee in a cozy, relaxed setting.

Marathon

Lighthouse Kitchen + Bar

Lighthouse Kitchen + Bar – waterfront seafood restaurant in Marathon, where fresh local flavors and sunset views shine.

Islamorada

Lorelei Restaurant & Cabana Bar

Waterfront dining with live music, stunning sunsets, and fresh seafood in Islamorada.

Fritanga Amerrisque

Fritanga Amerrisque in Key Largo serves authentic Nicaraguan cuisine—think grilled meats, gallo pinto, and traditional dishes—straight from a cozy eatery/food truck.

Key West

Frenchie's Café

Frenchie’s Café in Key West is a charming Paris-style bakery and café offering freshly baked breads, croissants, savory quiches, paninis, and espresso.