Food & Drink
Taste your way through The Florida Keys, where every bite feels like a mini adventure. From dockside seafood shacks and fresh-caught fish to Cuban coffees, quirky tiki bars, and Key lime pie that might just change your world, the culinary scene here is as vibrant as the coral reefs. Whether you’re after a fancy dinner with sunset views or a casual snack by the water, local chefs, distilleries, and cafés serve flavor with a sprinkle of Keys charm. Come hungry — you won’t leave disappointed.
Brewed and Barreled in the Florida Keys
If you’re a fan of fine beers, ales, rums and more, you’re sure to enjoy unique libations created in the Florida Keys.
Cuban Heritage, Food and Culture Enrich Key West
Sample the sweetness of fried plantains served with lime-kissed pork chops.
Lionfish: An Incredible Edible Fish
It’s believed that lionfish, a popular Indo-Pacific aquarium fish, was first released in Florida’s Atlantic waters during the 1980s. Now lionfish prey voraciously on invertebrates and over 70 species of domestic fish. And these toothy coral reef fish, part of the scorpion fish family, have no natural reef predators except spearfishing humans.
The Keys Can’t-Miss List: Marathon Restaurants
Planning a getaway to Marathon and the middle Florida Keys? Check with local residents to find out which eateries they recommend to visiting family, friends and newcomers eager to discover the islands’ eats.
Sweet Key Lime Pie Flavors the Keys
Few people visit the Florida Keys without sampling a few pieces of Key lime pie, renowned as the island chain’s signature dessert. Millions of slices of the tart, creamy treat — voted the official pie of Florida by the state legislature in 2006 (yes, really!) — are savored every year by Keys visitors and locals.
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Dive Bar on the Bay
Dive Bar on the Bay in Tavernier is a waterfront bar and grill serving cold drinks, casual bites, and island views in a laid-back setting.
The Docks Restaurant + Raw Bar
The Docks Key West offers fresh-caught seafood, craft cocktails, and stunning harbor views in a laid-back coastal atmosphere.
Hurricane Hole
Hungry Tarpon Restaurant in Islamorada offers scenic waterfront dining with fresh seafood and bold cocktails right on the marina.
El Meson De Pepe
El Meson de Pepe is an iconic Cuban restaurant in Key West, located on Mallory Square, offering authentic Cuban cuisine and tropical cocktails in a lively, festive atmosphere.
Miami Subs Grill
Miami Grill – A vibrant Florida-based fast-casual eatery serving Philly cheesesteaks, wings, Greek gyros and more.
S.S. Wreck & Galley Grill
S.S. Wreck & Galley Grill — relaxed sports‑bar & seafood grill in Grassy Key/Marathon (MM 59) where big portions, fresh fish and award‑winning key lime pie meet island vibes.
Ocean Grill & Bar
Ocean Grill & Bar — upscale seafood dining in Key West, where fresh local catches and global flavors come alive.
Morita's Cuban Cafe
Morita’s Cuban Café – A cozy roadside Cuban eatery in Cudjoe Key serving up authentic sandwiches, plates and coffee.
The White Tarpon Bar & Restaurant
White Tarpon Bar & Restaurant in Key West serves fresh seafood, signature cocktails, and island-inspired dishes in a vibrant waterfront setting.
El Siboney Stock Island
El Siboney Restaurant on Stock Island serves authentic Cuban cuisine with hearty portions and homemade flavors in a casual, family-friendly setting.
Pizzaworks
Pizza Works — dependable family-style pizzeria in Big Pine Key where classic pies meet laid-back island flavor.
Hungry Tarpon Restaurant
Hungry Tarpon Restaurant in Islamorada offers waterfront dining, fresh seafood, and stunning marina views for breakfast, lunch, or dinner.
The Florida Boy Bar and Grill
Florida Boy Bar and Grill in Layton serves up fresh seafood, burgers, and cold drinks in a laid-back, coastal atmosphere.
Fisherman's Cafe
Fisherman’s Café in Key West serves fresh seafood, classic American breakfasts, and island-style sandwiches in a laid-back, walk-up setting.
Craig's Island Time Catering & Festivals
Craig’s Island Time Catering & Festivals delivers turnkey event catering across the Keys, specializing in festival food, local flavor menus, and full-service logistics.