Insider's Guide

Florida Keys fun fact: Years ago, during an action-packed confrontation between Arnold Schwarzenegger and a pack of dastardly villains, missile strikes blew up the Keys’ Old Seven Mile Bridge. Okay, that isn’t STRICTLY factual, but it’s based on fact — one of many offbeat facts that give the island chain an engagingly colorful vibe.

A Key West vacation should be an escape from “real-world” business pressures, and a chance to remember that personal priorities are far more self-defining than professional ones. For those who can’t let go of the business-first mindset, here are three guidelines to ease potential guilt during a pleasure trip to the island.

Stone crab claws offer sweet and scrumptious meat that’s among the Florida Keys’ most popular delicacies.

Tom Sweets, executive director of the Key West Wildlife Center, discovered his calling by volunteering at the center, providing rescue and rehabilitative care to sick and injured wild birds. The center, located inside the 7-acre Indigenous Park on White Street, treats and rehabilitates about 1,400 wild birds and other Keys creatures each year.

John Mirabella, owner of the Castaway restaurant in Marathon, could well be called the “Lionfish King” of the Florida Keys. The affable natural storyteller is known as a pioneering lionfish hunter, recognized for spearheading efforts to remove the invasive non-native species from Keys waters — and for serving the flavorful fish in numerous ways.

Brian Vest, founder-president of the Conch Republic Marine Army, a nonprofit organization created to restore Florida Keys marine habitats, has taken more than 4,000 volunteers to the Keys backcountry. Nearly every Saturday, groups of up to 10 volunteers commit to a five-hour experience to clear debris washed up on remote, uninhabited islands.

He peddled tacos from a three-wheeled bicycle when he first moved to Key West — and Tom Corcoran never forgot the irreverent, weird, magical island he discovered from that vantage point. In his Alex Rutledge mystery series, the island is portrayed with an authenticity that leaves readers practically able to smell the shoreline seaweed.

Danilo Alayon is a fifth-generation “Conch” born and raised in Key West, an avid diver, self-taught artist and proud grandson of the designer of Key West’s world-renowned Southernmost Point monument. Danilo has embraced a unique form of artistry: he converts old, nicked and rusty scuba tanks into sustainable and luminously colorful works.

Captain Matthew “Matt” Bellinger grew up in Sandy Springs, Georgia, studied marine science at the University of Tampa and traveled as a divemaster after college. Today, his company, Bamboo Charters, specializes in family fishing trips — while educating, informing and inspiring clients to learn and care about the Florida Keys’ unique marine environment.

Summerland Key resident Dave Vaughan, founder of the Plant a Million Corals Foundation, is known worldwide for his “Eureka mistake” that led to a revolutionary coral fragmentation technique allowing the rapid growth of coral. His technique is proving to be a vital tool in restoring and protecting the Florida Keys’ living coral barrier reef.